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The “Old Cuban” cocktail, originally created by Pegu Club owner Audrey Saunders in New York and adapted here by yours truly, is a cross between a Mojito and a French...
Made when raspberries are fresh and in season, this pre-prohibition cocktail is perfectly light, sharp and slightly tart providing a refreshing sipping drink to complement the long hot days of...
As food and beverage consumers, we like to experiment with unexpected pairings and dynamic layers of flavor. Be it the balancing of sweet and savory components, or the combination of...
Brandy and chocolate are a sweetly nostalgic pairing for the holiday season, so this month I wanted to share a seasonal blended twist on a classic cocktail. Popular back in...
This week, I’m sharing a sophisticated cocktail that brings chocolate decadence together with floral notes for a perfect nightcap. Throughout the year I’ve noticed a growing interest in the addition...
Looking for a Great Fall cocktail that is refreshing and perfect for a cool autumn evening? This well-rounded citrus drink mixes fresh basil, Monin Blood Orange, citrus and bourbon and...
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