The “Old Cuban” cocktail, originally created by Pegu Club owner Audrey Saunders in New York and adapted here by yours truly, is a cross between a Mojito and a French 75. Poised to become a modern day classic, this drink is sophisticated yet made with only a few ingredients making it the perfect companion to accompany the change of season. Cheers! – Jeff
OLD CUBAN
Recipe with ID EFB1A662-FAE0-42E4-9DE3-7F7D2D5A2AE8 not found.
