Spiced Pumpkin Cobbler Shake

Spiced Pumpkin Cobbler Shake
Adult-Only’ shakes- also known in the industry as “Boozy shakes”-- are delicious ice cream concoctions that are a growing trend in the restaurant world, from casual to fine dining. Putting a spin on a traditional drink like a root beer float or blending ice cream with a beer, spirit or wine is a perfect way to get creative with frozen cocktails. This Spiced Pumpkin Cobbler is a boozy shake that unites the ever-present pumpkin craze this fall with the adult and indulgent ‘adult-only’ shake movement. An absolute crowd favorite, one of the great things about this recipe is how balanced and full-flavored it is. This is a must try for fall, winter and EVEN spring and summer, so no matter the time of year enjoy this pumpkin, booze, cinnamon and creamy combo. Also – just a side note - this could also be easily duplicated, and less ‘ boozy’ by using our Monin Irish Cream Syrup instead of the liqueur and then cutting the spiced rum. - Angela

Cobbler de calabaza con especias

Ingredients

  • 2 scoop(s) helado de vainilla
  • 60 ml leche
  • 2 galletas de canalela machacadas
  • 30 ml licor de crema irlandesa
  • 30 ml ron oscuro con especias
  • 45 ml Saborizante de Tarta de Calabaza (Pumpkin Pie)
  • 1 cup(s) cubitos de hielo

Garnish: Galletas , Borde del vaso decorado con galletas desmenuzadas

Instructions

  1. Llenar el vaso con hielo.
  2. Colocar los ingredientes en la licuadora según el orden indicado.
  3. Incorporar el hielo del vaso, tapar y licuar hasta obtener una mezcla homogénea.
  4. Servir en el vaso, adornar y presentar.
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