Ingredients:

• 1 cup hot sauce
• 3 tsp. smoked paprika
• 2 tsp. garlic powder
• 1 tsp. onion powder
• 1 tsp. black pepper
• 1/2 cup cold butter
• 1/4 cup Monin Salted Caramel Syrup

Serving Size: 1 ¾ cups.

Instructions:

1. Pour hot sauce and spices into a saucepan then bring to a boil.
2. Remove from heat and whisk in remaining ingredients until fully incorporated.
3. Serve immediately or store in a tightly sealed container in the fridge.