Lavender Lemon Mignonette Sauce
Ingredients
- 1/2 cup minced shallots
- 1/4 cup white wine vinegar
- 1/4 cup white vinegar
- 2 Tbsp. Monin® Monin Lavender Lemon Syrup
- 1/2 tsp. black pepper
- 1/2 tsp. salt
Glass: Culinary
Glass Size: 3.
Instructions
-
In a mixing bowl, whisk all ingredients together until well combined.
Place into a container, cover tightly and refrigerate until use.