Did you know that Cucumbers are the "original" pickled vegetable? They date back all the way to Christopher Columbus who apparently is known to have grown cucumbers for the purpose of pickling on the island of Haiti.
Pickling has been around for ages, yet has become popular more recently in many eateries ranging from fine dining to street food. Peak season for cucumber is September, but if you can grab some this month from your local grocer, this sweet and spicy pickling recipe will not disappoint as we move into the later months. Replacing the sugar in a pickling brine with Monin syrup provides an ideal way to introduce new flavors into a classic culinary method.
Recipe with ID sweet & spicy pickles recipe not found.
