Peppermint Mocha

Peppermint Mocha

Ingredients:

  • 1 oz. 30 mL Dark Chocolate Sauce
  • 1/2 oz. 15 mL Peppermint Syrup
  • 2 shot(s) espresso
  • Fill with steamed milk

Glass: Mug

Glass Size: 16 oz. 480 mL

Garnish: Whipped cream, Chocolate drizzle, Peppermint

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Instructions:

  • Combine ingredients, except milk, in serving cup in order listed. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish and serve.