Ingredients:

• 1 1/2 oz. Peppermint Syrup
• 1/2 oz. Toasted Marshmallow Syrup
• 4 oz. milk
• 3 scoop(s) vanilla ice cream

Glass: Glass

Glass Size: 16 oz.

Instructions:

Combine ingredients in mixing tin in order listed. Spindle mix until smooth. Pour into serving glass, garnish, and serve.