Ingredients:

• 1/2 oz. White Chocolate Sauce
• 1/2 oz. Frosted Mint Syrup
• 2 oz. heavy cream
• 4 oz. club soda

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Whipped cream, Peppermint stick, Mint leaf

Instructions:

Pour ingredients into an ice-filled serving glass in order listed. Stir gently to mix. Garnish and serve.