Frosted Gingerbread Man

Frosted Gingerbread Man

Ingredients:

  • ice
  • 1 oz. 30 mL Chai Tea Concentrate
  • 1/2 oz. 15 mL Gingerbread Syrup
  • 2 shot(s) espresso
  • 5 oz. 150 mL cold milk

Glass: Tall/Pint

Glass Size: 16 oz. 480 mL

Garnish: Whipped cream, Cinnamon sugar

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Instructions:

  • Fill serving glass with ice. Add remaining ingredients. Cap and shake vigorously, or transfer from serving glass to other glass and back. Garnish.