Ingredients:

• 1/2 cup Sriracha hot sauce
• 1/2 cup Monin Monin Dragon Fruit Syrup
• 1 Tbsp. fresh lime juice
• 1 tsp. soy sauce
• 1/2 tsp. fresh minced garlic

Serving Size: 16oz.

Instructions:

1. In a mixing bowl, whisk together all ingredients until combined.
2. Place into a container, cover tightly and refrigerate until use.