Ingredients:

• 3/4 oz. Peppermint Syrup
• 1 1/4 oz. vanilla vodka
• 3/4 oz. white crème de cacao liqueur
• 2 oz. half & half
• ice

Glass: Cocktail/Martini

Glass Size: 8 oz.

Garnish: Peppermint stick

Instructions:

Chill serving glass. Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into chilled serving glass. Garnish and serve.